Leftovers I could eat every day (and have!)
This was dinner on Monday and Tuesday and lunch on Wednesday:
Spaghetti squash with fire-roasted tomatoes, diced jalapeno, a pinch of Quattro Formaggi cheese blend, roasted eggplant, roasted bell pepper, capers, roasted carrots, and peas
To round out lunch, some portioned popcorn (the second for an emergency) and some grapes and figs
I've never been able to eat dinner food for lunch before. I'm starting to get the hang of this.
Only problem is I'm still STARVING for dinner. . . . This seems like plenty of food to me, what am I doing wrong? Maybe my tummy just prefers 8:30-5???